17
Jul
He first coats the chicken in the flour then the egg and finally the breadcrumbs. Using a meat mallet or rolling pin pound each chicken breast to 08-inch 2cm at the thickest part.
He first coats the chicken in the flour then the egg and finally the breadcrumbs.
Best chicken breast ever recipe. We frequently use chicken thighs in slow cooker recipes calling for boneless chicken breasts or a combination of chicken breasts and thighs. Here are some of the most popular boneless chicken breast recipes including casserole recipes using chicken breasts baked chicken breasts skillet recipes. Preheat your oven to 425 degrees Fahrenheit.
In a small bowl mix together the paprika onion powder garlic powder chili powder oregano salt and pepper. Heat an ovenproof pan. Using a meat mallet or rolling pin pound each chicken breast to 08-inch 2cm at the thickest part.
Make sure your fillets are all the same thickness to ensure even cooking. He first coats the chicken in the flour then the egg and finally the breadcrumbs. He adds oil to a pan and places the chicken in to saute until its brown and crisp on both sides.