Bbq pulled chicken recipe

Cook on High until it is no longer pink in the center and falls apart when pulled about 4 hours. Heat the oven to 375 degrees.

In a small bowl combine 1 teaspoon paprika with the 12 teaspoon cumin cayenne 2 teaspoons.

Bbq pulled chicken recipe. Get your fill of all things grilled and glazed with our best BBQ recipes BBQ sauce recipes BBQ chicken recipes pulled pork recipes and more. Preheat the oven to 350 degrees. Cut diagonally into the chicken breasts about 14 inch deep in an x shape to allow the bbq sauce to flavor more of the chicken.

Like how a holiday ham has the top cut into an x shape. Add all the ingredients together in a large bowl and toss well together until mixed. Brine the chicken for 4 to 6 hours.

Then remove the chicken from the brine rinse thoroughly and pat dry with paper towels. Apply a spice rub. Heat the oven to 375 degrees.

Pat the chicken thighs and breasts dry and place them on a sheet pan. In a small bowl combine 1 teaspoon paprika with the 12 teaspoon cumin cayenne 2 teaspoons. Place chicken into the bottom of a slow cooker and cover with water.

Cook on High until it is no longer pink in the center and falls apart when pulled about 4 hours. Step 2 Puree onion and garlic.