24
Jul
Divide the chicken amongst the buns add bacon a healthy pinch of Colby Jack cheese onions and top with a generous spoonful of barbecue sauce. Step 1 In a bowl combine the chicken barbecue sauce and jalapeños if using.
Divide the chicken amongst the buns add bacon a healthy pinch of Colby Jack cheese onions and top with a generous spoonful of barbecue sauce.
Bbq chicken sandwich recipe. Directions Place chicken in a 5-qt. In a small bowl combine the ketchup onion water vinegar Worcestershire sauce brown sugar garlic bay leaf and seasonings. Instructions Add cooked and shredded chicken to a medium mixing bowl.
Pour in the BBQ sauce and stir to combine until all of the chicken is well coated. Portion onto the buns and top with your favorite toppings. Shred a rotisserie chicken or use a pre-shredded rotisserie chicken and measure 2 and 12 cups.
Warm the BBQ Sauce in the microwave covered for about 30 seconds. Pour in the warm BBQ sauce. Start with 12 cup and add the additional 3 tablespoons as needed.
Gently toss with tongs until the chicken is coated to your liking. Barbecue sauce with no refined sugar. For this weeknight-friendly recipe our Test Kitchen wanted to put a healthier spin on a classic BBQ chicken sandwich.
Now you know that Southerners take our barbecue seriously every year we publish a ranking of the best BBQ joints in the South so this healthy-in-a-hurry version of a barbecue chicken sandwich had high standards to live up to. Place chicken breasts in glass baking dish. Pour sauce over chicken turning to coat all sides.
Turn chicken skin-side up. Place in oven and bake 1 hr. Set aside until cool enough to handle.
Pull meat off bones. Place meat in saucepan. In a small bowl toss coleslaw mix onion and vinegar.
In a separate small bowl combine chicken and barbecue sauce until the chicken is coated. Heap chicken onto bottom half of bun. Place other half of bun on top.
The more traditional Nashville chicken recipe calls for pickles to be served in a fried chicken sandwich. I have a family that is divided on the taste hence why I have opted to make a creamy coleslaw that they all loved and no complaints. So by all means if you wish to keep this a more traditional recipe go for pickles.
Step 1 Combine chicken carrots and barbecue sauce in a bowl. Spread ranch dressing on the bun. Top with the chicken mixture and lettuce.
Put the chicken in a saute pan add the BBQ sauce. Toast the buns under the broiler if desired. Top buns with chicken mixture and pile a mound of french fried onions on top.
Add one or more of the optional ingredients. Slice chicken in 12 strips cutting against the grain. Divide the chicken amongst the buns add bacon a healthy pinch of Colby Jack cheese onions and top with a generous spoonful of barbecue sauce.
Step 1 In a bowl combine the chicken barbecue sauce and jalapeños if using. Divide the mixture evenly among the bottoms of the buns and sandwich with the.