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This easy Hawaiian huli huli chicken recipe would be wonderful served with Hawaiian macaroni salad or sticky rice. When ready to cook the chicken preheat the oven to 350 degrees.
24 hours and 15 minutes.
Baked huli huli chicken recipe. Preheat oven to 400 degrees. Arrange chicken on a foil-lined rimmed baking sheet skin side up. Pour the marinade through a strainer into a small saucepan and place on the stove at medium heat.
While the chicken is cooking bring the marinade to a low boil and cook for at least 5 minutes. Season chicken all over with salt and pepper and place in a large bowl. In a medium bowl whisk to combine pineapple juice soy sauce brown.
Traditional Hawaiian recipe with in-your-face tropical flavours. Sweet savoury very sticky. Best 24 - 48 hr marinade but you can get away with 3 hrs but baste extra generously.
Do not use pureed fresh pineapple or fresh pure pineapple juice from the. Combine pineapple juice sugar soy sauce ketchup vinegar garlic ginger and chili garlic sauce in empty saucepan and bring boil. Reduce heat to medium and simmer until thick and syrupy you should have about one cup 20 to 25 minutes.
Remove chicken from brine and pat dry with paper towels. His chicken recipe can be baked in an oven or done on a BBQ. You can add your favourite hot sauce to the marinade to spice it up if you wish.
Huli huli chicken is a Hawaiian recipe that is chicken basted and grilled in a flavorful marinade. This easy Hawaiian huli huli chicken recipe would be wonderful served with Hawaiian macaroni salad or sticky rice. 24 hours to marinate Cook Time.
15 minutes Total Time. 24 hours and 15 minutes. Transfer 12 cup of the marinade to a covered container and refrigerate.
Add chicken to the bowl with remaining marinade and toss well until coated. Cover and refrigerate for at least 6 hours or as long as overnight. When ready to cook the chicken preheat the oven to 350 degrees.
In a medium bowl mix the pineapple juice soy sauce brown sugar sriracha ketchup ginger cumin lemon juice and garlic. Pour marinade into a large bowl or a zip loc bag and add chicken. Thoroughly mix so chicken is covered with marinade.
You can bake the chicken at 375 degrees in the oven if you dont want to grill. Chicken is fully cooked once it reaches 165 degrees internally. You can store your chicken in the fridge for up to three days.
Or freeze for up to three months. If you want to make it ahead of time prep the chicken 24 hours in advance. Cover and store in the fridge.
Sear each piece of chicken for 2-3 minutes on each side. Then line a baking dish with foil and place the seared chicken in the dish. Cover the dish with foil and bake for 30 minutes.
Brush the chicken with. Sisters that Shop sistersthatshop has created a short video on TikTok with music Taste It. Huli Huli Chicken dinner recipe easyrecipe homecooked easydinner blackstonegriddle.