Instructions Cut the breasts in half horizontally to create 4 steaks in total. Place flour in a shallow dish.
Melt most of the butter in a.
Baked honey chicken breast recipe. Directions Step 1 Preheat oven to 350 degrees F 175 degrees C. Advertisement Step 2 Place chicken breasts into a 9x13-inch baking dish. Whisk butter honey mustard salt and curry.
Preheat oven to 325. Place chicken in a greased or foil-lined 9-in. Bake uncovered for 30 minutes.
Meanwhile in a small saucepan combine remaining ingredients. Cook and stir over low heat until well blended and heated through. Ingredients 4 chicken breasts 2 lbs boneless and skinless See Note 1 1 medium onion sliced thin 1 tsp olive oil 12 tsp salt 12 tsp black pepper 12 tsp garlic powder 8 oz fresh mozzarella cheese sliced 3 tbsp.
The split bone-in chicken breasts bake to tender juicy perfection with the honey mustard mixture for an entree thats full of flavor. If you have time marinate the chicken breasts for an hour or two before baking. Cook the chicken over indirect heat on the grill if youd like.
For best flavor leave the skin on the chicken. Place chicken in a greased 13-in. Combine the remaining ingredients.
Bake uncovered at 375 for 22-26 minutes or until a thermometer reads 170 basting occasionally. Instructions Cut the breasts in half horizontally to create 4 steaks in total. Sprinkle each side with salt and pepper.
Place flour in a shallow dish. Coat chicken in flour and shake off excess. Melt most of the butter in a.
Prepare a baking sheet by lining with aluminum foil and coating liberally with cooking spray. Salt and pepper both sides of the chicken breasts. Preheat oven to 400 degrees F.
Line a rimmed baking sheet with foil and brush with 1 tablespoon of the olive oil. Arrange an oven rack at the very top of your oven and one in the middle as well.