Add 4 tablespoons melted butter to a bowl and dip chicken until it is fully coated. Heat the remaining 2 tablespoons of oil in a large skillet over high heat.
Next drop the chicken into breadcrumbs and completely cover.
Baked chicken parmesan recipe. Depending on the sizes of your chicken breasts slice each one to make 12-inch thick fillets. Combine breadcrumbs and parmesan cheese in a shallow dish. Place each chicken fillet into the breadcrumb mixture and coat both sides.
Place breaded chicken fillets in the sheet pan or skillet. Bake for 15-20 minutes or until they start to look done and crispy. Add 14 cup of Italian breadcrumbs plain is also fine to 2 tablespoons of Parmesan and mix up.
Add 4 tablespoons melted butter to a bowl and dip chicken until it is fully coated. Next drop the chicken into breadcrumbs and completely cover. Lay the chicken in your baking dish on top of the marinara.
Process the Parmesan in a food processor until finely chopped 10 to 15 seconds. Add the bread 2 teaspoons of the oil and 14 teaspoon each salt and pepper. Process until medium-size crumbs form 20 to 30 seconds.
Heat the remaining 2 tablespoons of oil in a large skillet over high heat.