Learn how to make CHICKEN CORN SOUP with step by step easy recipe. Chicken Corn Soup Chinese - How To Make Homemade Corn Soup - Easy Soup Recipe HUMA IN THE KITCHEN - YouTube.
Mix until the liquid is absorbed into the chicken.
Authentic chinese chicken corn soup recipe. Instructions Fry the garlic and ginger in the oil for 1 minute in a large saucepan. Add the sweetcorn and soy sauce then fry for 3 minutes. Pour in the stock and let the soup bubble.
Create a slurry with the cornflour by adding a bit of water with the flour in a cup. Slowly add the slurry in a. Marinate the chicken with 1 tablespoon of water 1 teaspoon cornstarch and 1 teaspoon oyster sauce.
Mix until the liquid is absorbed into the chicken. Instructions Slice the chicken breasts into smaller strips - I do about 3 per breast this will make the soup quicker to cook Heat a non-stick pan to a medium heat Add in the chicken strips garlic and ginger paste and salt Mix together and cook turning the. Chicken corn egg drop soup is a Cantonese favorite though one of those lesser-known Chinese takeout restaurant soups.
The addition of chicken and corn makes for a great twist on the classic egg drop and makes for a heartier meal. Hot and Sour Soup An Easy Chinese Takeout Favorite. Skip the ground chicken and add 4 cups of chicken stock instead of 2 cups chicken stock 2 cups water.
It makes a perfect side dish to wash down your dinner. I personally like the version with ground chicken because the browned bits add tons of flavor to the soup. Chicken Corn Soup Chinese - How To Make Homemade Corn Soup - Easy Soup Recipe HUMA IN THE KITCHEN - YouTube.
Learn how to make CHICKEN CORN SOUP with step by step easy recipe. Crumble the stock cubes and add to 1 litre hot water in a saucepan stirring until dissolved. Add shredded chicken and creamed corn and stir.
Season with salt and pepper bring to a simmer and simmer 10 minutes. Add the cornflour mixture to the soup stir well and simmer 5 more minutes.