This chicken ramen stir fry is tender springy ramen noodles with chicken and broccoli in a sweet and savory sauce. This chicken ramen stir fry is tender springy ramen noodles with chicken and broccoli in a sweet and savory sauce.
Add Top Ramen noodles without flavor packets.
Asian chicken ramen noodle recipes. In a large bowl combine cooked chicken cabbage and sunflower seeds. In a pan over medium heat warm up vegetable oil. Add Top Ramen noodles without flavor packets.
Chicken Ramen Stir Fry is a simple but tasty dish that is perfect for any night of the week. Packed full of crunchy veggies cooked down in a savory spicy sauce served over ramen noodles this dish is a home run. A simple 5 ingredient Asian sauce a couple veggies and juicy pieces of chicken all tossed together with cooked ramen noodles.
Ingredients 8 ounces Ramen Noodles Seasoning Packets Discarded 2 Teaspoons Toasted Sesame Oil 2 Cloves Garlic Minced. This chicken ramen stir fry is tender springy ramen noodles with chicken and broccoli in a sweet and savory sauce. It tastes better than take-out has less than 400 calories and comes together in about 20 minutes.
Heat 1 Tbsp olive oil in a large pot over medium-high heat. Season both sides of chicken lightly with salt and pepper then add to pot and cook until browned on both sides about 2 12 minutes per side.