12
Oct
Braised Chicken with Apples and Calvados Recipe - Flipboard. Drain chickens well and discard brine.
Apple cider chicken recipe. Mix brine and pour over chicken in a large bowl or dutch oven. Cover and refrigerate at least one hour and up to 4 hours. Make Apple Cider Marinade and allow to cool to room temperature.
Drain chickens well and discard brine. MyRecipes - Chef Matthew Accarrino uses apples plus cider and the apple brandy Calvados to add layers of flavor to his braised chicken. Braised Chicken with Apples and Calvados Recipe - Flipboard.
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